![]() ![]() Lignin can then be mixed with substances such as sugar to create a plastic like compound, which is mouldable into many forms, uses and shapes. ![]() Lignin naturally occurs in plants to help with strength and staying upright. Then the individual fibres of the straw are broken up in order to gain a compound called ‘lignin’. To go from dried straw to durable material the wheat straw is firstly cleaned and vacuumed to remove all dirt and dust. They will then be left with the waste by-products, which can be burnt or sold on to sustainable manufacturers for use in bio-plastic materials. You may be thinking, wow that’s amazing but how is wheat straw taken from a field and made into reusable products such as a wheat straw water bottle?Īt the end of a farmers harvest they will sell their wheat grains to various stores and manufacturers for to be turned into food, animal feed etc. At S’wheat we never use melamine in any of our products. Not all wheat straw fibre products contain Melamine, this is dependent on the manufacturer.Like traditional plastics, wheat straw bio-plastics are extremely durable which makes them perfect for everyday products such as wheat straw reusable bottles and coffee cups.Wheat straw products are naturally anti-bacterial and anti-odour, it’s a win-win!.Wheat straw is a renewable alternative, it does not require chemical fertilizer to grow and does not need chemically treated when used as a sustainable material.It can be biodegradable (dependent on manufacturer) in local industrial composting sites within 6-9 months.As a by-product after harvesting, wheat straw provides farmers with an additional source of income while reducing their carbon emissions.Gluten allergy sufferers can usually use wheat straw fibre products. Yes wheat straw is completely gluten free, this is because the straw doesn’t contain any gluten naturally. Wheat straw is gluten free – This is one of the most commonly asked questions and the answer may be surprising.Here are 7 things you should know about wheat straw: Wheat straw is a by-product which is often burnt after the wheat grain is harvested, by taking this waste and using it for sustainable, innovative materials and products it makes it a great zero waste solution. Wheat straw is a type of edible grain that is used all over the world to make the foods we love such as flour, bread and wheat derived products like pasta. But unlike plastic, wheat straw is not manufactured from fossil fuels. Like traditional plastics, wheat straw is extremely lightweight and durable, making it one of several fibrous plants capable of being used as bioplastics. But where does wheat straw plastic come from and is it environmentally friendly? Wheat straw fibre is food safe certified, BPA free and FDA approved meaning it can be used in a range of applications. Wheat straw is a new and innovative bio-plastic that can be used as an eco-friendly alternative to petroleum based plastics. ![]()
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